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We are happy to offer our banqueting facilities to weddings and ceremonies that require specialist outside catering.

Our Royal and Garden suites are ideal for both large and small wedding parties. Our suites can be hired for outside catering on Fridays, Saturdays and Sundays, subject to availability. Our room capacities and prices are as outlined below:

Royal Suite - Up to 280 guests - From £3500 (Friday and Sunday) and £5000 (Saturday)

Garden Suite - Up to 120 guests - From £2000 (Friday and Sunday) and £3000 (Saturday)

As part of the room hire price the hotel will include the following:

  • Main function room hire and private foyer area
  • Limited use of the hotel kitchen facilities for the preparation of food
  • 2 Bedrooms for the bride and groom to be used as changing rooms or 1 standard bedroom to be used for an overnight stay
  • A dedicated event manager
  • Cutlery, crockery, table linen, glassware, chair covers and bows up to a maximum of 280 covers