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Food & Drink

Food is something we take very seriously at The Park Royal.  Whether dining in one of our banqueting suites, our stylish restaurant Topiary in the Park or relaxing in the Lounge bar, our menus are filled with inspiring dishes created with passion and flair.

Our team of chefs work hard to create seasonal dishes, using locally sourced produce where possible, to suit every palate.

Book Online - Topiary in the Park

Topiary in the Park is a stylish setting in which to enjoy dinner with friends, family and colleagues.  The menu contains many classic dishes each with a contemporary twist to create a taste sensation.

To make sure you don't miss out please book online today!

Opening times:

Sunday to Friday 7.00pm until 9.30pm

Saturday 7.00pm - 10.00pm

 

Topiary in the Park

Take a look at some of the simply divine dishes our chefs have designed at Topiary in the Park.

View a sample menu here

The Lounge Bar

The Lounge Bar

The Lounge Bar is the hub of the hotel. Open throughout the day, there is always a buzz as you walk in. From morning coffees to light lunches, evening meals and post dinner drinks, the relaxed atmosphere is inviting whatever the time of day.

Click here to view a sample menu

In-Room Dining

Room service

After a long day, there is sometimes nothing better than kicking off your shoes, putting on your PJ's and sprawling on your bed. That is why at The Park Royal our 24 hour room service menu provides a range of home comfort cooking delivered straight to your door.

The Park Royal Offers

Save up to 40% on 2 night breaks

Hurry, book before all the rooms go!

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Spa breaks with free ESPA gift

Including 60 minutes of treatments, ESPA gift & 10% off drinks

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Make Your Next Event a QHotels Event

Free Dedicated Broadband Event Internet

View Offer

Take a look at more offers

View our great offers here!

Awards

Green Tourism Business Scheme Gold Award Venue Verdict Group Gold 2013 VenueVerdict No1 Brand 2013 VenueVerdict Gold Q3 Which? Award Win

News

Pearls of Wisdom Profile Blog – Joanne Barratt

06/08/2014

QHotels Group Operations Manager, Joanne Barratt, talks about how important a strong team culture is in maintaining excellent standards and achieving great results within the Conference & Events sector.

Conference Predictions - 6 Month Review – June 2014

26/06/2014

Claire Rowland, Director of Marketing at QHotels reviews predictions from January and shares her thoughts on conference trends for the next 6 months.

QHOTELS OFFER COUPLES A GREEN HAPPILY EVER AFTER

25/06/2014

The vows, the dress, the centre pieces and wedding breakfast - all elements of the big day that couples traditionally personalise. This summer QHotels is taking it one step further by offering brides and grooms the chance to tailor their carbon footprint too.

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